Restaurants
The hotel's restaurants and bar include the Glashaus lounge restaurant with its superb view of the Rhine and Cologne's old town and Graugans, Hyatt’s new concept for business meetings and private events with a sociable and cozy atmosphere! Join the Hyatt Gourmet Club to benefit from exclusive offers on culinary delights.
Glashaus
Offering breakfast, lunch, afternoon coffee with a wide selection of cakes or an evening meal and located directly underneath the glass Atrium Lobby, the Glashaus offers a unique panorama of the old part of the city, the cathedral and the Rhine River.
See and enjoy Cologne from its best perspective - from your seat in the Glashaus. Here, for instance, we can serve you light meals and special drinks. Furnished in a casually elegant style, with soft piano music in the background, lush greenery and cascading water fountains.
Hours:
Daily - 6:00 am to 11:00 pm
Sundays - 7:00 am to 11:00 pm
Price: 33.00 Euro per person.
Price: 49.50 Euro including coffee, tea and a glass of champagne.
See and enjoy Cologne from its best perspective - from your seat in the Glashaus. Here, for instance, we can serve you light meals and special drinks. Furnished in a casually elegant style, with soft piano music in the background, lush greenery and cascading water fountains.
Hours:
Daily - 6:00 am to 11:00 pm
Sundays - 7:00 am to 11:00 pm
Special Lunch Offers
Enjoy a fantastic anti-pasti buffet, a choice of three changing main courses and an extensive and delicious dessert buffet.
Hours: Monday to Friday - 11:30 am to 2:00 pmPrice: 33.00 Euro per person.
Sunday Brunch
You can expect a superb choice of cold and warm culinary highlights on our Sunday brunch buffet. Fascinating “live cooking stations” with fresh meat and fish dishes, pasta, sushi and others make our brunch a unique experience. On top, you will enjoy spectacular views over the river Rhine to the world-famous Cathedral.
Hours: Sunday - 12:30 pm to 3:30 pmYou can expect a superb choice of cold and warm culinary highlights on our Sunday brunch buffet. Fascinating “live cooking stations” with fresh meat and fish dishes, pasta, sushi and others make our brunch a unique experience. On top, you will enjoy spectacular views over the river Rhine to the world-famous Cathedral.
Price: 49.50 Euro including coffee, tea and a glass of champagne.
Graugans Event Salon
Private surroundings instead of a purely functional, soulless conference room. The timeless and elegant "Graugans Event Salon" offers spectacular views over the river Rhine to the Old Town and the world-famous Cathedral, valuable art, an own bar area and an own kitchen to make you feel at home.
Your individual event with a modular system
Experience our unique Graugans event salon! With its variety of attractive possibilities in a modular system, you can create yourself and your guests your very individual event! We offer lasting memories for up to 200 persons and focus on socializing, innovation and ultimate culinary delights!
Be it sushi, cocktails, pralinés, cheese & port, red wine & chocolate, pasta or crustaceans – all our culinary suggestions can be offered as live stations or as cooking classes (exclusively or a choice of many)!
Your individual event with a modular system
Experience our unique Graugans event salon! With its variety of attractive possibilities in a modular system, you can create yourself and your guests your very individual event! We offer lasting memories for up to 200 persons and focus on socializing, innovation and ultimate culinary delights!
Be it sushi, cocktails, pralinés, cheese & port, red wine & chocolate, pasta or crustaceans – all our culinary suggestions can be offered as live stations or as cooking classes (exclusively or a choice of many)!
Please call +49 221 8281 1723 or email annabella.brohl@hyatt.com, we will be happy to advise!
For more information, please click here.
For more information, please click here.
New Year's Eve
Enjoy the New Year with the "Hyatt Gourmet Festival". Treat yourself to a spectacular gala dinner buffet at the restaurant "Glashaus", in our "Graugans Event Salon" and the "Library".
At 7:30pm, we welcome you with an aperitif before treating you to a spectacular gala dinner buffet at the restaurant "Glashaus", in our "Graugans Event Salon" and the "Library". Stroll among such delights as fresh lobsters, oysters, crustaceans and shellfish, caviar, halibut, deer, wild boar, veal, US Beef, pigeons, black spring chicken, winter truffles and French raw milk cheese – all accompanied by charming dinner music. Then, ring in the New Year while watching the spectacular fireworks set against the backdrop of Cologne Cathedral!
Afterwards, you can enjoy the music played by our DJ in the relaxed and sociable atmosphere of the "Schälsick Bar" and the heated tent on the terrace. The "Hyatt Gourmet Festival" is priced at €235 per person, including aperitifs, champagne and midnight snacks.
To reserve a table for the food estival, please contact Ms. Katharina Jung on +49 (0) 221-8281 1760 or email katharina.jung@hyatt.com.
Christmas 2009
Classic St. Martin's Day Goose
Enjoy the popular, traditional German classic for the Christmas season at the restaurant "Glashaus". From 11 to 22 November, we will serve an exclusive four-course St. Martins Day goose menu every evening, priced at €59 per person (with prior reservations only). Alternatively, you are most welcome to pick up a stuffed goose to take home; for a total of €135, you can celebrate with all your loved ones at home and enjoy this delicious dish (4-6 people).
Advent and Christmas Brunches
Every Sunday during Advent and Christmas, we will treat you to a champagne brunch at the restaurant "Glashaus", priced at €59 per person, including a glass of champagne.
Festive Menus on Christmas Eve
On Christmas Eve, we offer a festive menu in our restaurant "Glashaus". A five-course menu is served from 6:00pm and priced at €95 per person, including a glass of champagne as an aperitif.
Every Sunday during Advent and Christmas, we will treat you to a champagne brunch at the restaurant "Glashaus", priced at €59 per person, including a glass of champagne.
Festive Menus on Christmas Eve
On Christmas Eve, we offer a festive menu in our restaurant "Glashaus". A five-course menu is served from 6:00pm and priced at €95 per person, including a glass of champagne as an aperitif.
Hyatt Gourmet Club
Do you enjoy wining and dining in world-class restaurants? Do you often take the opportunity of dining with friends and business partners in top restaurants?
The Hyatt Gourmet Club offers an exciting spectrum of exclusive benefits. As a member of the Hyatt Gourmet Club you may expect a culinary experience to satisfy the most sophisticated tastes, and a lot more besides.
The Hyatt Gourmet Club offers an exciting spectrum of exclusive benefits. As a member of the Hyatt Gourmet Club you may expect a culinary experience to satisfy the most sophisticated tastes, and a lot more besides.
Hyatt Catering
Creative, exciting and always surprising – Hyatt Catering in Germany transforms your ideas into a world of its own. Whether in the Berlin, Frankfurt, Hamburg, Cologne or Mainz area, be inspired by the variety of different set-ups and event locations that Hyatt Catering has to offer. Read more at our Hyatt Catering website.